Urban honey – the aspects of its safety

  • Milica S. Jovetić Center for Food Analysis, Belgrade
  • Azra S. Redžepović Center for Food Analysis, Belgrade
  • Nebojša M. Nedić University of Belgrade - Faculty of Agriculture, Belgrade-Zemun
  • Denis Vojt University of Belgrade - Faculty of Agriculture, Belgrade-Zemun
  • Slađana Z. Đurđić University of Belgrade – Faculty of Chemistry, Belgrade
  • Ilija D. Brčeski University of Belgrade – Faculty of Chemistry, Belgrade
  • Dušanka Milojković-Opsenica Faculty of Chemistry, University of Belgrade, Belgrade
Keywords: beekeeping, contaminants, pollen, urban areas

Abstract

To contribute to the development of urban beekeeping, we designed this study to obtain more information about the contamination of urban bee products with toxic metals, polycyclic aromatic hydrocarbons (PAHs), and pesticides. The samples of honey (N=23), pollen (N=13), and floral nectar (N=6) were collected from the experimental stationary apiary of the Belgrade University Faculty of Agriculture located in centre of Zemun (a municipality of the Belgrade metropolitan area) in 2015 and 2016. Metals (Pb, Cd, As, Cu, Zn, Fe, Mn, Ni, Cr, and Hg) were determined with inductively coupled plasma quadrupole mass spectrometry (ICP-QMS). Polycyclic aromatic hydrocarbons (PAHs) were analysed with high-performance liquid chromatography with fluorescence detection (HPLC-FLD). Pesticides were analysed with gas chromatography - mass spectrometry (GC-MS). The honey samples were generally within the European and Serbian regulatory limits. The levels of all the 123 analysed pesticides were below the limit of quantification (LOQ). Regarding PAH levels in honey, the highest content was found for naphthalene. The elevated levels of Hg and Cr and of PAHs in the pollen samples indicated air pollution. Pesticide residues in pollen, however, were below the LOQ. In nectar, metal levels were relatively similar to those in honey. Our results suggest that the investigated urban honey meets the regulatory requirements for metals, PAHs, and pesticides and is therefore safe for consumption.

Published
2018-09-24
How to Cite
1.
Jovetić MS, Redžepović AS, Nedić NM, Vojt D, Đurđić SZ, Brčeski ID, Milojković-Opsenica D. Urban honey – the aspects of its safety. Arh Hig Rada Toksikol [Internet]. 2018Sep.24 [cited 2024Apr.24];69(3). Available from: https://arhiv.imi.hr/index.php/arhiv/article/view/944
Section
Original article