Sokolić-Mihalak, Darja, et al. “The Effects of Wild Thyme (Thymus Serpyllum L.) Essential Oil Components Against Ochratoxin-Producing Aspergilli”. Archives of Industrial Hygiene and Toxicology, vol. 63, no. 4, Mar. 2013, https://doi.org/10.2478/10004-1254-63-2012-2309.