POPOVIĆ, Aleksandar R.; RELIĆ, Dubravka J.; VRANIĆ, Danijela V.; BABIĆ-MILIJAŠEVIĆ, Jelena A.; PEZO, Lato L.; DJINOVIĆ-STOJANOVIĆ, Jasna M. Canned sea fish marketed in Serbia: their zinc, copper, and iron levels and contribution to the dietary intake. Archives of Industrial Hygiene and Toxicology, [S. l.], v. 69, n. 1, 2018. DOI: 10.2478/aiht-2018-69-3069. Disponível em: https://arhiv.imi.hr/index.php/arhiv/article/view/871. Acesso em: 2 apr. 2025.