BILIKOVA, Katarina; KRISTOF KRAKOVA, Tatiana; YAMAGUCHI, Kikuji; YAMAGUCHI, Yoshihisa. Major royal jelly proteins as markers of authenticity and quality of honey. Archives of Industrial Hygiene and Toxicology, [S. l.], v. 66, n. 4, 2015. DOI: 10.1515/aiht-2015-66-2653. Disponível em: https://arhiv.imi.hr/index.php/arhiv/article/view/371. Acesso em: 3 apr. 2025.